Retub was born when founder Victoria Shannon noticed how much food packaging was going in her bin. Made of premium glass and silicone, with removable vents for steam and thermal protection to stop you burning your fingers, you can store and microwave your food sustainably and safely.
What we love
These retubs are built to last, which makes them a robust – and hygienic – choice when you’re out and about. Made from premium glass with silicone lids and thermal bases, you can microwave and freeze them – or find a ‘reswap’ cafe and pick up your lunch in a retub glass insert, to be slotted back into your silicone case.